A Gluten Free and Vegan Australia Certified vanilla bean nougat with wild raspberries and nuts
Ingredients: Invert Sugar, Roasted Almonds & Hazelnuts, Sugar, Glucose Syrup, Vegetable Protein, Belgian Vegan Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavouring), Freeze Dried Raspberry, Rose Petals, 100% Natural Flavouring, Rice Paper & Vanilla Bean
Ingredients: Invert Sugar, Roasted Almonds & Hazelnuts, Sugar, Glucose Syrup, Vegetable Protein, Belgian Vegan Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavouring), Freeze Dried Raspberry, Rose Petals, 100% Natural Flavouring, Rice Paper & Vanilla Bean